| Recommended semester: 7th - 9th semester |
| Scope and form: Laboratory course. |
| Evaluation: Approval of coursework/reports
|
| Examination: Pass/fail |
| Previous course: C3016, 30416 |
| No credit points with: C3016, 30416 |
| Participant limitation: Max. 12 |
| Aim: To enable the student to work independently with technical-biochemical methods specific to the fermentation sector. |
| Contents: Experimental work with a selected biosystem, e.g. microbial fermentation or enzyme reactor. Examination of metabolism, product formation, kinetics or model simulations. |
Contact: Claus Emborg, building 223, (+45) 4525 2702, claus.emborg@biocentrum.dtu.dk
Per Væggemose Nielsen, building 221, (+45) 4525 2631, per.v.nielsen@biocentrum.dtu.dk
Steen Knudsen, bygning 208, Susanne Jacobsen, Bygning 224, Ingrid Villadsen, bygning 301 |
| Department: 027 BioCentrum-DTU |
| Updated: 10-05-2001 |
